Food at The Port Gaverne Restaurant & Hotel

The menu changes by the season but expect ultra-fresh, coastal, no-ego food. Your dishes will be cooked simply and with integrity by a new team who have learnt their trade under some of the UK’s top Michelin-star chefs.

We are surrounded by the most incredible, abundant food here in Port Gaverne, so when we say it’s ‘fresh as possible’ it means if we haven’t gone fishing off the rocks when the mackerel are in, we’ve got it off Jim’s boat 50 yards from our front door.

The wines

The Port Gaverne’s wine menu is eclectic, surprising and approachable. We want to cut through the fuss about wine and give you the chance to sample some great ones. So many of our rarer and more unusual wines are available by the glass or in half bottles.

Private dining at The Port Gaverne

Business or pleasure, The Port Gaverne Hotel is the perfect venue for your special occasion. The private dining rooms here have private access to the terrace with amazing bay views. We can hold dinner parties, meetings, special gatherings, or an intimate wedding breakfast.

Tell us your requirements and we’ll do the rest.

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Our Spring Menu

We know it’s easy to decide before arriving, but you’ll always find some fresh ideas on our specials board; don’t forget to take a look when you get here.


Salt Cod Fish Cakes, Herb & Jalapeno Mayonnaise £4.00

Beer-Pickled Mussels & Cockles, Whole Wheat Bread £4.00

Mixed Breads, Salted Butter, Olive Oil & Balsamic £3.00

Marinated Gordal Olives, Smoked Almonds £4.00

Grilled Chorizo, Roast Garlic Hummus £4.00


Natural Porthilly Oysters, Lemon, Tabasco & Red Wine Vinaigrette £7.50/£14.00

Flamed Mackerel Fillet, Smoked Mackerel Rillettes, Cucumber, Dill & Seaweed Dressing £8.50

Citrus-Cured Bream, Fennel, Blood Orange & Coriander Salad, Horseradish Yoghurt £8.50

Grilled Cornish ½ Shell Scallops, Hedgerow Garlic Butter, Roasted Hazelnut & Sourdough Crumb £10.00

Chicken Liver & Foie Gras Parfait, Madeira Jelly, Candied Walnuts & Toasted Brioche £9.00

Smoked Ham Hock, Wild Mushroom & Cabbage Terrine, Quince Chutney & Sourdough £8.50

Warm Goat’s Cheese & Truffle Arancini, Apple, Beetroot & Pickled Chicory Salad £7.50/£13.00

Roasted Squash Soup, Spicy Pumpkin Seeds, Ricotta, Sage & Focaccia Croutons £7.00


Korev-Battered Cornish Haddock, Proper Chips, Minted Mushy Peas & Tartar Sauce £14.00

Cornish Pollock, Gurnard & Squid Curry, Braised Wild Rice, Cucumber, Yoghurt & Flatbread £15.50

Hand-Rolled Ink Linguine, Cornish White Crab Meat, Chilli, Garlic, Preserved Lemon & Radicchio £15.50

Steamed Plaice Fillet, Basil-Crushed Potatoes, Grilled Leeks, Mussel, Saffron & Cucumber Sauce £16.50

Warren’s Old Cornish Sausages, Creamed Potato, Buttered Greens, Ale, Sage & Onion Gravy £13.00

Whole Roasted Poussin, Creamed Spinach, Glazed Chicory, Sautéed Potatoes & Madeira Jus £16.50

Braised Lamb Shoulder, Polenta, Roasted Heritage Carrots, Cavolo Nero & Pickled Walnut Pesto £17.00

Warren’s 10oz Ribeye Steak, Field Mushroom, Tomato, Proper Chips & Green Peppercorn Sauce £24.00

Potato & Truffle Gnocchi, Mushroom Purée, Creamed Spinach, Crispy Leeks & Parmesan £14.00


All £3.50

Proper Chips or Fries

Steamed Greens

Buttered New Potatoes or Creamed Potatoes

Cumin & Honey Roasted Carrots

Mixed Baby Leaf Salad

Rocket, Parmesan & Balsamic Salad


All £7.50

Fish & Chips, Mushy Peas

Sausage, Mashed Potato & Greens

Cheese Omelette, Fries & Salad

Tomato & Basil Pasta, Cheddar Cheese


Dark Chocolate & Walnut Brownie, Cornish Stout Ice Cream, Coffee & Lime Syrup £6.50

Polzeath Honey & Whisky Tart, Raspberries & Elderflower Ice Cream £6.50

Passionfruit Panna Cotta, BBQ Pineapple, Spiced Ginger Cake & Coconut Yoghurt Sorbet £6.50

Sticky Toffee Pudding, Caramelized Banana, Toffee Sauce, Rum & Raisin Ice Cream £6.50

Orange & Lemon Posset, Sugared Pistachios, St Clement’s Sorbet & Vanilla Meringues £6.50

Affogato, Vanilla Ice Cream with a shot of Espresso £4.50

West Country Cheeses, Quince Jelly, Seasonal Chutney, Celery, Fruit Loaf & Crackers £10.00


Served Lunchtime

Hand-Picked White Crab Meat, Spiced Tomato Mayonnaise £8.95

Hot Roast Smoked Salmon, Avocado, Radishes, Rocket & Crème Fraiche £7.95

Pulled Ham Hock, Gherkin, Mustard & Cornish Gouda Cheese £6.95

Smoked Chicken, Parma Ham, Anchovy & Parmesan Mayonnaise, Gem Lettuce £6.95

Goat’s Cheese, Roasted Peppers, Red Onion, Rocket & Pesto £6.95

Please advise a staff member if you suffer from any food allergies or have any dietary requirements – Some of our dishes may contain nuts

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