Food at The Port Gaverne Restaurant & Hotel

The menu changes by the season but expect ultra-fresh, coastal, no-ego food. Your dishes will be cooked simply and with integrity by a new team who have learnt their trade under some of the UK’s top Michelin-star chefs.

We are surrounded by the most incredible, abundant food here in Port Gaverne, so when we say it’s ‘fresh as possible’ it means if we haven’t gone fishing off the rocks when the mackerel are in, we’ve got it off Jim’s boat 50 yards from our front door.

The wines

The Port Gaverne’s wine menu is eclectic, surprising and approachable. We want to cut through the fuss about wine and give you the chance to sample some great ones. So many of our rarer and more unusual wines are available by the glass or in half bottles.

Private dining at The Port Gaverne

Business or pleasure, The Port Gaverne Hotel is the perfect venue for your special occasion. The private dining rooms here have private access to the terrace with amazing bay views. We can hold dinner parties, meetings, special gatherings, or an intimate wedding breakfast.

Tell us your requirements and we’ll do the rest.

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Our Spring Menu

We know it’s easy to decide before arriving, but you’ll always find some fresh ideas on our specials board; don’t forget to take a look when you get here.

Nibbles

Smoked Haddock Fishcakes, Curry Mayonnaise & Coriander £4.50

Aubergine Baba Ganoush, Pomegranate & Flatbreads £4.50

Mixed Breads, Salted Butter, Rapeseed Oil & Balsamic £3.75

Marinated Gordal Olives, Smoked Almonds & Manchego £4.50

Grilled Chorizo, Roast Garlic & Paprika Hummus £4.50

Starters

Natural Porthilly Oysters, Lemon, Tabasco & Red Wine Vinaigrette £8.50/£15.00

Flamed Mackerel Fillet, Smoked Rillettes, Samphire, Pickled Cucumber, Seaweed & Lime Dressing £9.00

Hand-Picked Cornish Crab & Crushed Avocado on Toasted Brioche, Fennel, Basil & Orange Salad £9.50

Crispy Lamb’s Tongue, Spiced Aubergine Caviar, Pickled Peppers, Wild Rocket & Harissa Yoghurt £7.50

Grilled Cornish Asparagus, SlowCooked Duck Egg, Sorrel, Crushed Hazelnuts & Buttermilk Dressing £8.75

Smoked Ham Hock, Chicken & Carrot Terrine, Piccalilli Mayo, Cornish Blue Cheese & Chicory £8.00

Pea & Mint Soup, Whipped Ricotta, Radishes, Focaccia Croutons & Cornish Rapeseed Oil £7.00

Mains

Breaded Newlyn Hake, Peas, Lettuce & Brown Shrimps, Tartare Sauce & Triple-Cooked Chips £15.00

Roasted Cod Loin, Crushed Jersey Royals, Grilled Asparagus, Curried Porthilly Mussels & Pickled Shallots £18.00

Hand-Rolled Ink Linguine, Cornish Crab Meat, Chilli, Garlic, Preserved Lemon, Radicchio & Basil £16.00

Grilled Free Range Chicken Breast, Herb Gnocchi, Peas & Broad Beans, Caramelized Onion & Hazelnut Pesto £16.00

Roasted Lamb Rump, Shoulder & Potato Terrine, Sprouting Broccoli, Red Cabbage, Anchovies & Mint £18.50

Warrens 8oz Ribeye Steak, Smoked Béarnaise, Garlic Field Mushroom, Skinny Fries, Bresaola & Rocket £22.00

Spring Vegetable & Barley Risotto, Broad Bean & St Endellion Brie Croquettes, Watercress £14.50

Slow-Cooked Duck Egg, Lentils, Purple Sprouting Broccoli, Mushroom Ketchup, Almond & Garlic Crumb £15.00

Sides

Triple-Cooked Chips £4.00

Skinny Fries £3.50

Buttered Cornish Potatoes £4.00

Steamed Mixed Greens £4.00

Mixed Padstow Leaves, House Dressing £3.50

Rocket, Radicchio & Parmesan Salad £4.00

Little People

All £7.50

Breaded Hake, Skinny Fries & Peas

Sausage, Crushed Potatoes & Gravy

Rigatoni Pasta, Tomato Sauce & Cheese

Free Range Egg Omelette, Skinny Fries & Salad

Puddings

Warm Carrot & Walnut Cake, Spiced Date Purée, White Chocolate Ice Cream & Orange Syrup £7.00

Dark Chocolate Fondant, Mascarpone Ice Cream, Lime Curd, Caramelized Banana & Peanuts £7.00

Vanilla Crème Brûlée, Red Wine Poached Cherries, Pistachio Crumb & Crème Fraiche Sorbet £7.00

Yoghurt Panna Cotta, Cornish Strawberries, Black Pepper Meringues & Basil Ice Cream £7.00

Passionfruit Cheesecake, RumRoasted Pineapple, Almond Crumble & Banana & Passionfruit Sorbet £7.00

Affogato, Vanilla Ice Cream with a shot of Espresso & PV-Soaked Raisins £4.50

West Country Cheeses, Quince Jelly, Seasonal Chutney, Celery, Fruit Loaf & Crackers £10.00

Sandwiches

Served Lunchtime

Hand-Picked White Crab Meat, Lemon & Dill Mayo, Baby Gem £9.00

Hot Roast Smoked Salmon, Avocado, Radishes, Rocket & Crème Fraiche £8.50

Pulled Ham Hock, Gherkin, Davidstow Cheddar, Whole Grain Mustard £7.50

Smoked Chicken Breast, Parma Ham, Caesar Mayo, Baby Gem £7.50

Goat’s Cheese, Roasted Red Pepper, Red Onion, Rocket, Basil Pesto £6.95

Please advise a staff member if you suffer from any food allergies or have any dietary requirements – Some of our dishes may contain nuts

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